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Rabobank's RaboResearch Food & Agribusiness team has 85 analysts working in local teams across the worldwide Rabobank network. They generate knowledge, and develop views and insights on businesses, topics and developments in the food & agribusiness sectors across the globe. All analysts have their own sector specialisations—ranging from meat and fish to dairy, vegetables, fruit and floriculture, coffee and cocoa.

  1. All Episodes
  2. 2020
  3. 04

Almond Markets in 2020: Supply and Covid-19 Bring New Dynamics

Apr 26, 2020

Roland Fumasi joins Hayden Higgins to discuss the almond sector over the balance of 2020. Since Rabobank released US almond pricing forecasts in early January 2020, the landscape has altered. Key talking points include how the increased US almond crop for 2020 combined with the impacts of Covid-19 on global economies...

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Sit for Victory - The Economic Cost of the Shutdown

Apr 22, 2020

Michael Every, Global Strategist, talks to Tim Hunt about the outlook for the global economy, currency, and interest rates in a Covid-19 world.

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Do the Right Thing Right: Sustainability Challenges and Opportunities in the Fresh Produce Sector for a Pre- and Post-Covid-19 World

Apr 19, 2020

Hayden Higgins is joined by Cindy van Rijswick to discuss core sustainability themes that fresh produce sector participants from across the globe highlighted in late 2019. Hayden and Cindy talk about the top five segments and discuss how relevant they may be in a post-Covid-19 environment.

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Global Dairy: How Bad Could It Get?

Apr 16, 2020

Hayden Higgins is joined by Michael Harvey to digest the global dairy fundamentals that underpin RaboResearch’s milk price forecast ahead of the 2020/21 season.

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The Risk of Farm Input Supply Disruption for Sugarcane Growers

Apr 15, 2020

Increased uncertainty in the usual supply chains of global agrochemicals and fertilizers has raised worries for domestic growers, including in the sugar sector. Wes Lefroy joins Charles Clack to chew the fat on recent supply disruptions and what our growers can expect in the coming months.

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