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Rabobank's RaboResearch Food & Agribusiness team has 85 analysts working in local teams across the worldwide Rabobank network. They generate knowledge, and develop views and insights on businesses, topics and developments in the food & agribusiness sectors across the globe. All analysts have their own sector specialisations—ranging from meat and fish to dairy, vegetables, fruit and floriculture, coffee and cocoa.

Jun 27, 2018

How can New Zealand’s deer industry build on its recent successes and stay ahead of the curve? Our analyst Blake Holgate joins Otago agribusiness manager (and deer farmer) Brent Irving to discuss some of the key takeaways from a recent conference.

Jun 25, 2018

Why we revised it upwards, what’s underpinning it, and upside and downside risks to be aware of. Emma Higgins, Rabobank’s NZ Dairy Analyst, steps us through her views.

Jun 25, 2018

The world is awash with sugar… and things don’t look to be changing any time soon. From São Paulo, Andy Duff, our Global Sugar Strategist, joins Australian Sugar Analyst Georgia Twomey to discuss Rabobank’s outlook for the market.

Jun 18, 2018

What has been driving this extraordinary performance in wool prices and is it set to last? Rabobank Australia’s wool and sheepmeat analysts Georgia Twomey and Angus Gidley-Baird discuss the current dynamics in the Australian wool market.

Jun 15, 2018

Why the trade war isn’t over and two uncomfortable truths we have learned from it so far. Michael Every, Senior Asia Pacific Strategist, shares his insights.