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Rabobank's RaboResearch Food & Agribusiness team has 85 analysts working in local teams across the worldwide Rabobank network. They generate knowledge, and develop views and insights on businesses, topics and developments in the food & agribusiness sectors across the globe. All analysts have their own sector specialisations—ranging from meat and fish to dairy, vegetables, fruit and floriculture, coffee and cocoa.

  1. All Episodes
  2. 2019
  3. 09

The Revolution Will Not Be Televised

Sep 26, 2019

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Stars and Stripes: A Crop Update From the US Midwest

Sep 25, 2019

Much like their Australian counterparts, US crop farmers have also been challenged by weather this season – albeit on the opposite end of the scale. Straight from the RaboResearch studio in St. Louis, Wes Lefroy joins regulars Steve Nicholson, Erin Fitzpatrick, and Andrew Tasker to discuss the latest issues...

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Sugar Wars: The Return of Indian Subsidies

Sep 19, 2019

After India’s latest announcement over 2019/20 export subsidies, the global stage is set for next season’s sugar trade flows. Charlie Clack joins Dennis Voznesenski to talk sugar, toothless monsters, and unruly next-door neighbours.

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Drink Up or Slow Down: What Does the Chinese Wine Market's Current Period of Adjustment Mean for Australia and New Zealand?

Sep 11, 2019

Since 2008, China’s wine market has been the fastest growing market globally. It appears to be slowing down thanks to a variety of factors, but Rabobank believes this to be a temporary phenomenon. China is expected to remain an attractive export market moving forward, though the competitive landscape for both...

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Fishing for Answers: Trade Wars and Global Seafood Trade

Sep 9, 2019

Worth an estimated AUD 227bn, global seafood trade is feeling the impact of the US-China trade war, but what does this mean for Australia’s AUD 3.5bn seafood trade exposure? Angus Gidley-Baird speaks with Gorjan Nikolik, Rabobank’s senior analyst on seafood.

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