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Rabobank's RaboResearch Food & Agribusiness team has 85 analysts working in local teams across the worldwide Rabobank network. They generate knowledge, and develop views and insights on businesses, topics and developments in the food & agribusiness sectors across the globe. All analysts have their own sector specialisations—ranging from meat and fish to dairy, vegetables, fruit and floriculture, coffee and cocoa.

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  2. Social Licence: Do You Want Fries With That?

Social Licence: Do You Want Fries With That?

Jul 10, 2019

What can McDonald’s teach us about a social licence to operate? Tim Hunt and Wes Lefroy explore the company’s surprising history; the way it tackled waste, obesity, deforestation, and animal welfare; and the lessons for farmers and food companies facing the same challenges today.

Grinding It Out: The Making of McDonald's – Ray Kroc (on Amazon)

The Battle to Do Good: Inside McDonald's Sustainability Journey – Bob Langert (on Amazon)