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Rabobank's RaboResearch Food & Agribusiness team has 85 analysts working in local teams across the worldwide Rabobank network. They generate knowledge, and develop views and insights on businesses, topics and developments in the food & agribusiness sectors across the globe. All analysts have their own sector specialisations—ranging from meat and fish to dairy, vegetables, fruit and floriculture, coffee and cocoa.

Jan 28, 2019

As we roll into early 2019, sustainability and animal protein analyst Blake Holgate talks with horticulture and wine analyst Hayden Higgins. Together, they take a look at what 2018 brought... along with some of the positives, as well as potential challenges for horticulture and wine in both New Zealand and Australia...

Jan 22, 2019

2019 is shaping up to be a big year of transition for the organic dairy sector. Michael Harvey and Michael Napier explore the changing landscape of the Australian organic dairy industry. This includes taking a closer look at the push-and-pull factors supporting dairy farm conversion... and, importantly, what are the key...

Jan 17, 2019

Michael Every (Head of Financial Markets Research, Asia-Pacific) and Tim Hunt (Head of RaboResearch F&A, Australia & New Zealand) discuss whether the slowdown in the trade war is just temporary. And what about the broader mounting and disconcerting risks regarding economic growth in China and the US?

Jan 14, 2019

How can Australian grain remain competitive globally? Bulk network rationalisation was employed in the past, to achieve efficiencies – but this has consequences as to how grain producers pursue profitability into the future. Cheryl Kalisch Gordon joins Wes Lefroy to discuss this in the context of a range of...

Jan 8, 2019

Angus Gidley-Baird and Blake Holgate take a look at RaboResearch's Global Animal Protein Outlook 2019. What will influence Australian and NZ markets in the year ahead?