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Rabobank's RaboResearch Food & Agribusiness team has 85 analysts working in local teams across the worldwide Rabobank network. They generate knowledge, and develop views and insights on businesses, topics and developments in the food & agribusiness sectors across the globe. All analysts have their own sector specialisations—ranging from meat and fish to dairy, vegetables, fruit and floriculture, coffee and cocoa.

Dec 21, 2018

RaboResearch sustainability analyst Blake Holgate examines how forestry land is currently treated within the NZ emissions trading scheme – and discusses how proposed changes to the scheme could create new opportunities for those considering planting new forests or registering existing forests.

Dec 14, 2018

A major squeeze on dairy farm margins will see national production fall to two-decade lows. Michael Harvey and Tim Hunt explore the forces behind this, the outlook for margins moving forward, while dissecting the implications for supply chains.

Dec 11, 2018

Would you like a side of data with that? In our latest episode of Tech Talk, Wes Lefroy is joined by Paula Savanti, New York-based Senior Analyst for Consumer Foods. How are restaurants implementing data into marketing... and how does this affect their strategic and operational decisions? And what lessons can farmers...

Dec 6, 2018

The European floriculture sector has always played a leading role in global floriculture and brings some good insights for sector participants from across the globe. RaboResearch analysts Lambert van Horen and Hayden Higgins discuss expected growth in global expenditure on flowers and some of the attributes...

Dec 5, 2018

RaboResearch Analysts Cheryl Kalisch Gordon and Rohit Dhanda bring you part two of their Checking the Pulse 2018/19 update. Prospects for Australian and Canadian pulse supply and exports as well as net south Asia pulse demand feature alongside a discussion on recent developments in India.